2024 The Reverie
100% Viognier:
Exotic aromas of honeysuckle, Jasmine tea, sun ripe apricot and peach puree entice the senses. The
palate provides a whimsical dance of a full, lush mouthfeel and offers a lofty, refined acidity. Fresh pineapple, pressed coconut, yellow rose and tangerine zest linger. Our Viognier pairs well with roast chicken, crab fritters, coconut shrimp and chickpea salad.
91 Points by James Suckling 10/2025
Aromas of apricots, white peaches, honeysuckle, orange blossoms and ginger. The palate is mid-weighted and textural with bright acidity, giving flavors of stone fruit, citrus peel and spices. Balanced and expressive. Drink now. Screw cap.
2024 Rosé Ray
75% Syrah, 25% Montepulciano
Boasting the blended essence of white nectarine, watermelon rind and wild iris. The balanced palate is
fresh and tangy with a nuanced creamy texture reminiscent of orange sherbet, salt-water taffy and
raspberry yogurt. Unripe peach, white cranberry, rose hip and freshly cut herbs provoke feelings of cool summer nights.
This vintage pairs well with pork tenderloin, turkey club, halibut tacos, and vegetable frittata.
91 Points by James Suckling 10/2025
Fresh and lively, with aromas of wild strawberries, watermelon, rose petals and citrus zest. The palate is light and vibrant, with bright acidity and a gentle texture, giving flavors of red berries and orange peel. Crisp, balanced and refreshing. Drink now. Screw cap.
2022 The Return
43% Mourvèdre, 38% Grenache, 19% Tempranillo: An aromatic thread of dried blueberry, strawberry shortcake, red licorice and Asian Five spice subtly weave through the nuance of braised bramble and smoked meats. Soft-shouldered tannin and juicy acidity melt upon the palate. Fig and almond tart, toasted vanilla bean, pressed espresso and medicinal herbs develop along the finish. This MGT blend goes well with smoked tri-tip, seared ahi, black bean tostada, and grilled eggplant. 93 Points by James Suckling 10/2025
2021 The Genesis
.80% Syrah, 20% Mourvèdre:
The harmonious Syrah and Mourvèdre blend evoke aromas of wild blueberry, stewed boysenberries, fresh potting soil and dried sage brush. A balanced foundation provides notes of grilled plum, waxed leather, pink peppercorn and Chanterelle mushroom. Rustic tannins and a soft minerality reminiscent of granite underlay a savory, lasting finish. This predominantly Syrah wine pairs well with beef short ribs, herbed BBQ, game meats, and mushroom tortellini.
90 Points by Wine Enthusiast 5/2024
Generous aromas of black raspberry jam are tinged in smoked meats on the nose of this blend of 80% Syrah and 20% Mourvèdre. There's a firm tannic edge to the tip of the sip, which then descends into rounded black plum and blueberry flavors. —Matt Kettmann
2021 Coalescence
58% Cabernet Sauvignon, 42% Merlot: 91 Points: Hidden Gem by Wine Enthusiast 10/2024
Savoriness of star anise, sweet pipe tobacco and freshly milled cedar overlay fruity qualities of caramelized currant and dark plum. Silty tannin and juicy acidity dance upon the palate. Essence of baked blackberry, rhubarb preserves, black cherry cola and toasted thyme weave into a lasting finish. Our Cab/Merlot blend pairs well with Tri-tip sliders, Texas BBQ, beef chili, and black bean tostadas.
2021 Chrome
100% Cabernet Sauvignon Reserve: Red currant, sour plum, grilled thyme and fresh violet represent youthful and lean on the nose. The palate balances upon a stemmy tannin, soft-shouldered acidity and a graphite like minerality. Freshly turned soil, and crème de cassis underscore a lasting finish of dark cherry, green olive and pipe tobacco leaf. This delicate wine goes well with beef stew, shepherd's pie, lamb kabobs, and mushroom risotto. 93 Points by James Suckling 10/2025