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2023 The Reverie

100% Viognier:

Plush white orchid plays coyly with sun-touched orchards of peach, apricot and Gala apple to enchant the nose. Subtle tropical undertones of guava and dragon fruit rise to the palate, mingled with garden greenery, snow pea shoots and freshly minced herbs. A bright acidity highlights wild iced chamomile and honeydew melon, and whispers citrus zests that float and linger. Our Viognier pairs well with chicken korma chicken korma, crab ceviche, orange lobster, and grilled avocado salad.

90 Points by Wine Enthusiast 10/2024

Extremely aromatic waves of orange blossom and jasmine are cut by a hint of chalk on the nose of this bottling. The palate offers Pink Lady apples, tangerine sorbet and jasmine tea flavors, all balanced by a persistent acidity.  —Matt Kettmann


91 Points by James Suckling 9/2024

The nose is soft and restrained, with delicate aromas of stone fruit, cantaloupe and chalk. The palate is light- to medium-bodied with notes of grapefruit, lemon pith and dried herbs. Very fresh and inviting. Drink or hold. Screw cap.

2022 Rosé Ray

93% Syrah, 7% Grenache:

Exotic fragrances reminiscent of Asian pear, fresh pineapple, honeyed tea and candle wax entice the senses. Waves of lemon curd and dried plantain sail atop a lush yet refreshing palate. A perfumed, yet delicate finish lingers infused with Citrus Blossom, Jasmine flower, Fuji apple and toasted coconut. Our rosé pairs well with poached halibut, seared scallops, chicken alfredo, and fried egg rolls.

2021 Mourvèdre

Emanating from the glass are nuances of plum puree, dark cherry, vanilla bean and a dusting of wild flower potpourri. The palette is intriguing, offering both sweet and savory elements. Stewed blueberry, bramble berry, cardamom seed and spearmint linger. Traces of white peppercorn, English toffee and crushed clove float upon a vibrant acidity promising a silky, seamless finish. Our Mourvèdre pairs well with charcoal chicken, smoked turkey, pan seared salmon, and vegetable kabobs.

2022 Grenache

Boldly fruit forward, sporting notes of sugar plum, blackberry paste and Bing cherry. Savory spices, fresh earth and cocoa powder build richness to a soft shouldered tannin. Red licorice and dried blueberries settle over veins of granite-like minerality. Finishes with ripe raspberry, vanilla toffee and orange oil essence. Our Grenache pairs well with tri-tip, grilled chicken, lamb kebabs, and portabella burger.


91 Points by Wine Enthusiast 10/2024

Black raspberry, sour cherry and black plum aromas meet with wild herb on the nose of this bottling. There's a medium bodied line of tart black plum on the palate, with lifts of red and purple flowers.  —Matt Kettmann


92 Points by James Sucking 9/2024

Pale in appearance, the nose gives lifted aromas of raspberry, candy and cherry. The palate is medium-bodied with fine tannins and bright acidity showing notes of strawberries, cranberries and dried herbs. Very fresh and balanced. Drink or hold.

2021 The Genesis

.80% Syrah, 20% Mourvèdre:

The harmonious Syrah and Mourvèdre blend evoke aromas of wild blueberry, stewed boysenberries, fresh potting soil and dried sage brush. A balanced foundation provides notes of grilled plum, waxed leather, pink peppercorn and Chanterelle mushroom. Rustic tannins and a soft minerality reminiscent of granite underlay a savory, lasting finish. This predominantly Syrah wine pairs well with beef short ribs, herbed BBQ, game meats, and mushroom tortellini.

90 Points by Wine Enthusiast 5/2024

Generous aromas of black raspberry jam are tinged in smoked meats on the nose of this blend of 80% Syrah and 20% Mourvèdre. There's a firm tannic edge to the tip of the sip, which then descends into rounded black plum and blueberry flavors. —Matt Kettmann

2021 The Return

52% Grenache, 28% Mourvèdre, 20% Syrah:


Blackberry preserves and caramelized plum greet the nose while nuance of English lavender and root beer soda quietly follow. The Balance palate offers a foundation of firm tannin and soft acidity. Blueberry strudel and fresh fig are highlighted by All-Spice and the slightest whispers of Creme de Menthe. Pebble like minerality, black olive and pink peppercorn leave lasting impressions. Our GSM red blend pairs well with blackened salmon, pork belly sliders, bison burgers, and olive tapenade.


92 Points by Wine Enthusiast 10/2024

Lovely aromas of baked cherry, vanilla and chai spice show on the nose of this blend of 52% Grenache, 28% Mourvèdre and 20% Syrah. The palate pairs that appealing red cherry core with hints of mesquite and baking spice.  —Matt Kettmann

2020 Syrah

Savory aromas of smoked paprika, campfire ash and clove tobacco accent ripe but restrained notes of caramelized plum and grilled black cherry. The focused palate is layered and concentrated, striking a balance between muscular tannin and a finely edged acidity. Deep mineral complexities frame fruity flavors of spiced blackberry, ground espresso and warm molasses. Our 100% Syrah pairs well with blackened salmon, lamb kabobs, bison burgers, and grilled eggplant.

2021 Merlot

Fruity aromas of bramble berry, black cherry, sugar plum and all-spice drift from the glass. The palate is soft, with a juicy acidity offering fleshy flavors of wild raspberry and strawberry preserves. Pipe tobacco, dried sage, iris petal and toasted fennel seed create a finish to remember. Our 100& Merlot pairs well with pork tenderloin, roast duck, charred salmon, and mushroom risotto.

2021 Coalescence

58% Cabernet Sauvignon, 42% Merlot:

Savoriness of star anise, sweet pipe tobacco and freshly milled cedar overlay fruity qualities of caramelized currant and dark plum. Silty tannin and juicy acidity dance upon the palate. Essence of baked blackberry, rhubarb preserves, black cherry cola and toasted thyme weave into a lasting finish. Our Cab/Merlot blend pairs well with Tri-tip sliders, Texas BBQ, beef chili, and black bean tostadas.

91 Points: Hidden Gem by Wine Enthusiast 10/2024

This blend of 58% Cabernet Sauvignon and 42% Merlot shows a pleasantly lighter side of Bordelaise blends, starting with aromas of fresh cherry, cinnamon stick and asphalt. The palate is refreshing and punchy, with raspberry, cherry and white pepper flavors. —Matt Kettmann

2021 Chrome

100% Cabernet Sauvignon Reserve

Red currant, sour plum, grilled thyme and fresh violet represent youthful and lean on the nose. The palate balances upon a stemmy tannin, soft-shouldered acidity and a graphite like minerality. Freshly turned soil, and crème de cassis underscore a lasting finish of dark cherry, green olive and pipe tobacco leaf. Our Reserve Cabernet Sauvignon pairs well with beef stew, shepherd's pie, lamb kabobs, and mushroom risotto.

2021 AWARE

100% Zinfandel Reserve

On the nose aromas of plum compote, caramelized cherry and black currant take the lead followed closely by bay leaf and crushed pumice. The palate is rich and smooth, revealing baked blueberry and wild raspberry essence. A light dusting of powdered tannin knit candied cranberry, Jasmine flower, hibiscus tea and espresso bean for the finale. Our 100% Zinfandel Reserve pairs well with pulled pork, blue cheese burger, kale calzone, and grilled vegetables.

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